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Alas! Real Gulas (goulash) and Jiri Charypar! » img_0072

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Gulas is traditional dish made from different types of meat like beef, pork and sometimes includes the intestines and liver. It is traditionally served with a side of bread or with knedliky (Czech dumplings). Needless to say, gulas is best enjoyed with a nice cold Pilsner to wash down this heavy meal.

This entry was posted on Tuesday, June 23rd, 2009 at 8:01 am and is filed under . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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